Kooyonga Golf Club, Adelaide, South Australia

Cocktail Party Menu

 

Gourmet finger food served by our staff over a one and a half hour duration.

$33.00 per person

Selection of any nine of the following or allow our Chef to arrange a variety with some of her specialties.

Assorted Canapés

  • Chilled tomato, cheese and basil on a toasted grissini
  • Chilled smoked salmon with horseradish cream, capers and onion on a toasted grissini
  • Assorted sushi
  • Mini pizza's
  • Cocktail Spring Rolls
  • Mini curry puffs
  • Chicken Satay - mini tender chicken skewers with a satay sauce
  • Spicy flame grilled meat balls with a tomato salsa
  • Crumbed mini fish bites with tartare sauce
  • Salt and pepper calamari with lemon and tartare sauce
  • Cheese and spinach triangles
  • Warm Atlantic Salmon with sesame seeds and asian sauce
  • Smoked salmon frittata with sour cream and chives
  • Sweet chilli crumbed chicken tenders
Contact Us Privacy Disclaimer Copyright Site MapKooyonga Golf Club
top of the page